I won't yell at you, Coop. I have no problem with the opening, I think it's cool, I was just curious.
Haha! Thanks for the plug - appreciated!
Also - John Barrowman has been talking to the Glee people, and there is a rumor that he'll be guesting. But as I said on my Facebook, though I appreciate seeing John on all these American shows, he needs to get back to Cardiff and fight aliens already! You can talk abut that, if you want.
As for chicken fingers...
I don't know if they are on any Chinese Food take out menu. If they are, I imagine it would be some Americanized Chinese food place. Or something that serves a little bit of everything for everyone. I don't think that chicken fingers in the fried-food sense should be on a Chinese menu unless it's soaked in sweet and sour sauce. Mm, sweet and sour chicken...
I don't eat Chinese a lot. Seattle leans more towards Thai and Japanese because that's who immigrate here, I guess. At any rate, we have an unnecessary amount of Thai restaurants, so I get that a LOT. I enjoy the pork-skewers. My dad claims they're actually Philippino, as that's where he used to buy them for my brother from street vendors (yes, my dad lived in the Philippines, actually, I was born there). But they serve them in Thai restaurants, too. Best. Thing. Ever. Seriously, they're like, amazingly addictive. Drizzled in this sweet tangy bbq sauce, it's... MUCH better than chicken satay with peanut sauce. I hate peanut sauce.
But I digress. Chicken should either be in sweet and sour sauce or chicken satay with peanut sauce, when it comes to Asian dining. But that's just what I think.
Also - I dare you to make an X-Files reference in your next broadcast. It can be a very obvious one. There are SEVERAL that everyone knows, even if they don't watch the show. I'm having a marathon, see, and now I've become an X-Files geek. But I will be impressed if you slip in a reference.
Since I am the other half of the Great Chicken Finger Debate, I shall abstain from giving an opinion on the topic. ;)
Haha! Thanks for the plug - appreciated!
Also - John Barrowman has been talking to the Glee people, and there is a rumor that he'll be guesting. But as I said on my Facebook, though I appreciate seeing John on all these American shows, he needs to get back to Cardiff and fight aliens already! You can talk abut that, if you want.
As for chicken fingers...
I don't know if they are on any Chinese Food take out menu. If they are, I imagine it would be some Americanized Chinese food place. Or something that serves a little bit of everything for everyone. I don't think that chicken fingers in the fried-food sense should be on a Chinese menu unless it's soaked in sweet and sour sauce. Mm, sweet and sour chicken...
I don't eat Chinese a lot. Seattle leans more towards Thai and Japanese because that's who immigrate here, I guess. At any rate, we have an unnecessary amount of Thai restaurants, so I get that a LOT. I enjoy the pork-skewers. My dad claims they're actually Philippino, as that's where he used to buy them for my brother from street vendors (yes, my dad lived in the Philippines, actually, I was born there). But they serve them in Thai restaurants, too. Best. Thing. Ever. Seriously, they're like, amazingly addictive. Drizzled in this sweet tangy bbq sauce, it's... MUCH better than chicken satay with peanut sauce. I hate peanut sauce.
But I digress. Chicken should either be in sweet and sour sauce or chicken satay with peanut sauce, when it comes to Asian dining. But that's just what I think.
Also - I dare you to make an X-Files reference in your next broadcast. It can be a very obvious one. There are SEVERAL that everyone knows, even if they don't watch the show. I'm having a marathon, see, and now I've become an X-Files geek. But I will be impressed if you slip in a reference.
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