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Excerpt:
KITCHEN MAKEOVER! CASTING HIT TELEVISION SHOW ** Must live within an hour's drive of the following cities: Los Angeles, Costa Mesa, San Diego, San Francisco/Oakland, Sacramento, Seattle, Miami/Ft. Lauderdale, and Atlanta. Do you have a friend or loved one who has a real passion for cooking but is trapped in an outdated, nonfunctional or just plain ugly kitchen? Now's your chance to nominate him/her to receive a kitchen worthy of a gourmet chef! We are currently casting dynamic and outgoing homeowners who love to cook but are in desperate need of a completely new... |
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You´ll need: like 4 or 5 eggs (That´s for one person) a tomatoe onion serrano pepper vegetable oil salt Chop a quarter of the onion into little cubes(I put like a quarter of onion but if you want more use more)do the same with the tomatoe. Also chop the serrano pepper into small pieces. Than fry the onion in a pan with some oil already preheated. After the onion looks tranparent add the tomatoe and the pepper. After 30 seconds of adding the pepepr and tomatoes add the eggs, some salt and scrambled them. |
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this is how we made our dijon pork chops.
try it too. :3
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"While at an antique show, I came across a wooden recipe box packed full of old recipes – some dating back to the 1920s..."
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