Rachael Ray

Excerpt:
Total Time:
25 min
Prep
10 min
Cook
15 min

Yield:
4 servings

Level:
Easy


Ingredients

1 1/2 pounds ground chicken breast
2 teaspoons ground cumin
2 teaspoons paprika
2 teaspoons poultry seasoning
2 teaspoons chili powder
2 teaspoons grill seasoning (recommended: Montreal Seasoning by McCormick), half a palm full
2 tablespoons chopped parsley leaves, a handful

Excerpt:
Total Time:
22 min
Prep
10 min
Cook
12 min

Yield:
4 (1/2-pound) chicken burgers

Level:
Easy





Ingredients

2 teaspoons vegetable or olive oil, plus more for drizzling
4 slices Canadian bacon
2 pounds ground chicken breast
2 teaspoons sweet paprika, eyeball it in your palm
2 teaspoons poultry seasoning
2 teaspoons grill seasoning blend (recommended: Montreal Steak Seasoning) or salt and pepper

Excerpt:
Total Time:
35 min
Prep
10 min
Cook
25 min

Yield:
6 servings

Level:
Easy



Ingredients

2 tablespoons extra-virgin olive oil, 2 turns of the pan
2 pounds chicken tenderloins, cut in 1/2 across on an angle
Salt and pepper
1 large onion, chopped
2 tablespoons cider or white wine vinegar
12 dried pitted apricots, chopped

If Rachel Ray had a redneck brother, this would be him...

Submitted by DailyFiber over a year ago

this is really cool-- check this out.

Submitted by marni226 over a year ago

Some of Rachael's Best Recipes on AOL.

Submitted by Cinders over a year ago