As I've got no plans to go to the west coast of the States anytime soon, I decided it'd be worthwhile to test out the In-N-Out Burger re-creation done at SeriousEats. Have any of you tried that recipe out?
I followed the instructions found there pretty much to a tee, except I was more practical about it. The recipe at Serious Eats is done by an enthusiast, but most of us don't have the time to go that extra mile. And while I do admire the effort put into that recipe, I think my results are just as good while allowing this burger to be made in less time.
Firstly, the ingredients:
non sesame buns...
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