1 (15.5-oz.) package Golden Oreos, crushed
1 (8-oz.) block cream cheese, softened
1/4 c. crushed dehydrated strawberries, plus more for garnish
1 tsp. pure vanilla extract
Pinch of kosher salt
2 c. white chocolate chips
2 tsp. coconut oil
DIRECTIONS
Line a small baking sheet with parchment paper. In a large bowl, combine crushed Oreos, cream cheese, strawberries, vanilla, and salt. Stir until mixture is smooth.
Using a small cookie scoop, form Oreo mixture into small balls and place on the cooking sheet. Repeat until all of the Oreo mixture is used and place baking sheet in freezer for 10 minutes.
Meanwhile, in a medium bowl, combine white chocolate and coconut oil. Microwave on medium heat for 30 seconds at a time until melted. When the balls are chilled, dip them in the chocolate and place back on baking sheet.
Sprinkle balls with crushed dehydrated strawberries and return to the freezer to harden, 10 more minutes, then serve.
Bag of marshmallows (large)
Bag of marshmallows (small)
Cocktail sticks/tooth picks
Liquorice strips any flavour
Food colouring for piping
Edible piping glue
Pkt fruit pastels
Method
Skew together two large marshmallows for head and body or one large for body and one small for the head with cocktail sticks.Skew the arms in the same way then add to the body.
Pipe on face with food colouring.
Glue on liquorice strip for a scarf.
Glue on fruit pastel for the hat.
Leave to set.
You can give him a candy cane if you wish ☃️
