Preparation time: 5 minutes
Cook time: 40 minutes
Ready in: 2 hrs 45 min

INGREDIENTS
* 2 cups 2% milk
* 2 cups heavy cream
* 1 cup sugar
* 1/2 teaspoon salt
* 1 teaspoon vanilla extract
* 1 teaspoon peppermint extract
* 3 drops green food coloring (optional)
* 1 cup miniature semisweet chocolate chips

DIRECTIONS
* In a large bowl, stir the milk, salt, cream, sugar, vanilla extract and peppermint extract together until the sugar has dissolved. Color to your liking with the green food coloring
*Pour the mixture into an ice cream maker, and freeze according to the instructions. After about 10 minutes into the freezing, add the chocolate chips. After the ice cream has thickened, about 30 minutes later, spoon into a container, and freeze for 2 hours